Wednesday, September 22, 2010

Pork Adobo

Alrighty then - a very simple crock pot recipe

Pork Adobo

3 lbs country pork ribs - no bones
1 head of garlic (about 15 - 30 cloves of smashed garlic - doesn't need or chopped)
1/2 cup apple cider vinegar
1/2 scant cup Tamari (Gluten Free Soy Sauce)
pepper

Put in a crock pot liner and put all ingredients on LOW - for 6 - 8 hours serve with sticky steamed rice!

Very simple, very easy, allergen free (for Carmen anyway) and the whole house smells great. Also great when someone is coming down with a cold because the garlic will knock your ick out of the park.

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